INDOGUNA PRODUCTIONS FZCO

TRUSTED HALAL FOOD INNOVATION

Welcome to INDOGUNA PRODUCTIONS FZCO

Indoguna Productions FZCO is a premium Halal Food Manufacturing Facility founded by Helene Raudaschl, rooted in her family’s distinguished legacy in the food supply industry. The daughter of the illustrious entrepreneur Elena Tang, Helene brings a wealth of expertise in sourcing, designing and manufacturing Halal range of products.

Together with her experienced team, her work focuses on creating high-quality solutions that meet the operational and culinary requirements of hotels, restaurants, and airline caterers, retailers; combining authenticity, food safety, and innovation to support the demands of modern foodservice environments.

With a successful track record across Singapore, Hong Kong, and the UAE, she established Indoguna Productions FZCO to strengthen the presence of exceptional Halal cuisine in the region. Driven by passion and the highest quality standards, the company delivers top-tier Halal food solutions that uphold the highest standards of food safety, taste, and integrity.

From small goods, charcuterie, ready meals, slow-cooked solutions, Asian specialities and convenience foods; we provide tailored solutions to meet the evolving needs of food operators. Beyond products, we offer bespoke sourcing, product development, customization, and Halal food design consultancy—making us a trusted partner in delivering outstanding culinary excellence.

Our Key Clients

Indoguna Productions FZCO proudly represents a premium portfolio of brands, including Carne Meats, Masterpiece, Arlene®, and our newest addition, Cero. Each brand is curated to inspire exceptional menus and elevate the dining experience.

As a trusted partner to leading restaurants, hotels, and food outlets across the region, we are committed to delivering quality, consistency, and culinary excellence — helping our partners create memorable experiences that keep guests coming back.

What Our Clients Say

Trusted by leading businesses across the UAE and beyond. Here’s what they say about working with Indoguna Productions FZCO.

Andy Cuthbert

President and Coordinator Emirates Culinary Guild (1999- 2024)
Coordinator Emirates Culinary Guild 2024- present
President of WACS World Association of Chefs’ Society (2024 - 2028)
General Manager, Jumeirah Emirates Towers, Madinat Jumeirah, Conference & Events and Jumeirah Hospitality
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Angel Ding

General Manager, Indoguna Singapore
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Hattem Wolf Mattar

Founder 
Mattar Third Culture Barbecue
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Karen Hung

General Manager, Indoguna Lordly
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Karlo Pacheco

General Manager, Indoguna Dubai LLC
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Kelly Jackson

Director of Culinary Atlantis, The Palm
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Thomas A. Gugler

Vice President Culinary ,Catrion, Saudi Arabia
President, WACS (World Association of Chefs Societies), 2016-2024
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